Hidayah FN, Triwahyuningsih RY, Kumalasary D, Iskandar SF. KOLERASI ASUPAN ZAT GIZI MAKRO PADA MENU MAKAN HARIAN TERHADAP STATUS GIZI REMAJA DI ASRAMA PUTRI STIKES MUHAMMADIYAH CIREBON. JURNAL KESEHATAN INDRA HUSADA [Internet]. 2024 Jul. 23 [cited 2024 Dec. 13];12(1):46-51. Available from: https://ojs.stikesindramayu.ac.id/index.php/JKIH/article/view/587